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Malaga restaurant receives a top Guia Repsol award


repsolguiaA MALAGA restaurant has received a top ranking award. 

Arte de Cozina in Antequera has been bestowed with a Guía Repsol sol mark, the Spanish equivalent of the Michelin star.

The eatery, headed by Charo Carmona, was the only one in the province to receive the honour and one of only 63 in the country.

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