2 March, 2013
Going local in Andalucia

Going local in Andalucia

THERE are a variety of reasons people up-sticks and leave […]
29 December, 2012
alberto chicote

Japanese restaurant in Ronda in Spain’s version of Kitchen Nightmares

A JAPANESE restaurant in Ronda has featured in the first […]
28 December, 2012
andoni aduriz mugaritz restaurant

Top Spanish restaurant in foie gras fall out

A SPANISH restaurant voted among the world’s best has been […]
21 December, 2012
elBulli wine

Spanish restaurant El Bulli holds wine cellar auction

THE wine collection of Spain’s most famous restaurant is to […]
21 December, 2012
mulled wine

Festive herbs and spices

HERBS and spices have been associated with the Christmas holidays […]
15 December, 2012
Elena Arzak

Spanish chef Elena Arzak announces new venture in London

A THREE-MICHELIN starred Spanish cook is to open a new […]
15 December, 2012
spanish olive oil

Spain tops olive oil list

SPAIN has kept its crown as the world’s leading exporter […]
2 December, 2012
Jose Carlos Garcia

Malaga chef Jose Carlos Garcia gets his Michelin star back

A MALAGA chef has rejoined Spain’s culinary elite after regaining […]
23 November, 2012
winemaking in the axarquia

Axarquia: True vintage

THE Axarquia was producing top quality wines way before Rioja […]
21 November, 2012
expert claims avocado should be part of mediterranean diet

‘Mediterranean’ diet should include avocados, says expert

AVOCADOS should be classed as being part of the ‘Mediterranean’ […]
6 November, 2012
Ren Redzepi praises Spanish cuisine

Praise from the top for Spanish cuisine

THE head chef at the best restaurant in the world […]
6 November, 2012
Federico Schatz

A wine time in Ronda!

THERE are nearly 30 different vineyards dotted around the Serrania […]